Grill Cook- Weekends
 Brigham & Women's Faulkner Hospital | |
 United States, Massachusetts, Boston | |
| 1153 Centre Street (Show on map) | |
 May 05, 2025 | |
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Schedule: Saturdays & Sundays, 10:30 AM - 7:00 PM
Patient Care Required: No Summary: The Grill Cook is responsible for preparing and serving short-order items while delivering excellent customer service. Working under regulatory, HACCP, and CARES guidelines, the Grill Cook ensures the safe handling, preparation, and presentation of food. This role maintains cleanliness of the cafeteria servery and keeps grill area supplies well-stocked to support efficient weekend operations. Essential Functions: Attend department meetings, in-services, and training sessions as assigned. Anticipate and respond to customer needs; take appropriate action to resolve concerns. Stock and replenish grill station supplies per department standards. Maintain sanitation and cleanliness of cooking, hot-holding, refrigeration/freezer equipment, and utility carts. Demonstrate a consistently positive and friendly attitude. Prepare and serve items from the grill and deli station in accordance with the daily menu cycle. Clean and restock the work area following each meal service. Adhere to all HACCP and food safety standards. Notify supervisor of any issues, discrepancies, or product shortages. Support department goals to enhance retail satisfaction. Use time and supplies efficiently, demonstrating cost-conscious behavior. Adapt to changing schedules or tasks as needed to support team needs. Education High School Diploma or Equivalent preferred Can this role accept experience in lieu of a degree? Yes Licenses and Credentials Experience Prior food handling and/or grill cook experience preferred Knowledge, Skills and Abilities - Staff adheres to all I C.A.R.E. Standards. - Must be able to read menu items in English. - Must be able to communicate in English with customers. - Must have basic knife skills and be able top operate food service equipment including grill, fryer, slicer, and steam tables. - Independent judgment required. - Must be able to follow lengthy, detailed instructions. - Must be able to read, comprehend and follow recipes. - Must be able to juggle multiple tasks in a fast-paced environment. - Must be able to pleasantly handle large volumes of customer in peak hours. Physical Requirements Brigham and Women's Faulkner Hospital, Inc. is an Equal Opportunity Employer. By embracing diverse skills, perspectives and ideas, we choose to lead. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. | |