Line Cook
 Crescent Hotels & Resorts | |
life insurance, vision insurance, paid time off, 401(k)
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 United States, Texas, Houston | |
| 5353 Westheimer Road (Show on map) | |
 Sep 16, 2025 | |
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Description
DoubleTree Hotel by the Galleria is looking for a cook that has a passion for cooking. If you have previous hotel or restaurant line cook experience, submit your resume to apply! Required Skills & Abilities: -At least two (2) years of hotel culinary or restaurant line cook experience required -Flexible to work AM and PM shifts, holidays and weekends -Must have the ability to communicate in English, both verbal and written -Must be able to stand/walk for at least eight (8) hours -Self-starter, able to work independently or in a team environment -Strong ability to work in a fast pace environment -Current Food Handler Certification required Job Description: -Prepare food according to recipe and ensure portion, quality and presentation standards are consistently met -Date all food containers, consistently use FIFO method, make sure all perishables are properly stored and note any out of stock items or possible shortages -Check pars for shift use and determine necessary preparation for line set up -Consistently practice sanitation procedures to refrain from cross contamination, maintain cleanliness and sanitization of work station and kitchen equipment Benefits: -Medical, dental and vision insurance -Matching 401k -Free life insurance -Paid time off -Holiday pay -Hotel discount program Behaviors
Enthusiastic - Shows intense and eager enjoyment and interest
Team Player - Works well as a member of a group Functional Expert - Considered a thought leader on a subject Detail Oriented - Capable of carrying out a given task with all details necessary to get the task done well Dedicated - Devoted to a task or purpose with loyalty or integrity Innovative - Consistently introduces new ideas and demonstrates original thinking Motivations
Self-Starter - Inspired to perform without outside help
Flexibility - Inspired to perform well when granted the ability to set your own schedule and goals Goal Completion - Inspired to perform well by the completion of tasks Licenses & Certifications
Certified Food Handler (required)
ServSafe Food Mgr Cert (preferred) Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. | |