Gourmandie Crew - 25-26 Winter Season
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![]() United States, Washington, Newport | |
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Seasonal (Seasonal)
Thanks for your interest in Schweitzer! We're a community of passionate ski industry pros who work hard and play even harder at Schweitzer. Our team is consistently recognized as some of the friendliest in the biz, and we've worked diligently to craft a culture of inclusivity, respect, and fun! With our master plan as our guide to the future, we're collectively channeling to grow thoughtfully, charting a course of enhancing mountain accessibility and village vibrancy. We look forward to learning more about you and how you can be a part of the Schweitzer difference! PERKS & BENEFITS:
Employment Status: Full Time or Part Time Seasonal Wage Range: $14.00 + Tips Minimum Age: 19 Background Check Required: No Driver Verification Required: No Position Summary: The Gourmandie is a specialty food and wine market located in Schweitzer's Village. The Clerk is responsible for both guest facing and back of house food prep. Essential Functions and Major Responsibilities:
Specific Job Skills: License/Certifications - SafeServe certification preferred and Idaho Beverage Seller training preferred Technical - Point of Sale computer system familiarity, Cash handling skills Physical Capabilities - Able to walk/stand for a full shift (potentially for up to 10 hours), lift up to 50 lbs. Additional - comfortable around sharp kitchen equipment Education/Related Experience: Minimum education required - English reading, writing and communication. High School or GED preferred Minimum time in related position - 6 months in food retail preferred Equipment and Safety/Protective Equipment Used: Non Slip Shoes required |